substitute for stout beer in stew

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substitute for stout beer in stewbluntz strain indica or sativa

I wanted to use Guinness, but I sent my partner out and she managed to get a completely different stout. Reduce heat to low and cook ~75 minutes or until meat is nearly tender. When paired with a soft carbonation, it is an excellent match for baking. You'll lose the bitterness and richness of the stout, but the stock will provide the body and necessary flavors to complete the recipe. They are extremely heavy and rich, and drinking them can be difficult. The Best Substitutes For Stout Ale Or Lager - AbbeyBrewingInc They can be less bitter than some stouts with a more smooth malty, chocolate, coffee flavor) Brown Ales ( More bitter hoppy than some porters but can have a nice toasted, nutty, biscuity, toffee flavors) Many people also enjoy using stout beer to make a glaze for their dishes such as pork loin or halibut. Unsubscribe at any time. Though maybe that is because Im a sucker for a good marketing campaign. Stout beer is a dark ale, usually brewed using roasted barley malt. Cooking slowly and for a long time is the way to get the best out of the barley.

Anywhere wine, broth, or water is called for in a recipe, beer usually offers a unique alternative. One is to use another type of dark beer, such as porter. Heat the remaining oil in a deep skillet or Dutch oven over medium-high heat. If I want to add red wine to my gravy or white wine to my roast chicken, then I have to open an entire bottle. Dubbels are typically medium-bodied with a moderate alcohol content. The frosting itself is not very sweet, and it is unlikely to inspire bowl licking. 4 Ways To Remove Gamey Taste From Chicken. RewriteCond %{REQUEST_FILENAME} !-d Irritating! Belgian beers are also ideal for cooking, but economically theyre not the best option. Josef Groll, a Bavarian brewer, invented the first pilsner in 1842. (4 Helpful Tips), Why Are My Eyes Burning After Frying Food? lager ale, beer, brew, laager, lager beer, vodka, Staropramen, Hoegaarden, pilsner, Leffe, budweiser, and lager beer are some of the names commonly used to refer to lager beers. substitute for stout beer in stew. Add half the chicken thighs and brown about 4-5 minutes per side. Peel your carrots and then cut them into chunks (is there a chef word for that?). When you dont have a lot of stout beer, there are some substitutes that work just as well. Answer (1 of 3): Consider water, vegetarian stock, or carbonated water - the bubbles might be relevant to some recipes, but the flavor is probably more important. only add caramel or coffee in pastries and cakes, a fruity flavor, its best to add sparkling apple cider, Polar Seltzer Water Original, 12 fl oz cans, 12 pack, Martinelli's Sparkling Apple Cider Juice, 25.4oz Glass Bottle (Pack of 3, Total of 76.2 Fl Oz), Pepsi Zero Sugar, 12 Fl Oz Cans (Pack of 18, Total of 216 Fl Oz), How To Fix Pudding That Didnt Set? Stout Beer Beef Stew - Melanie Makes If you are after the bitter taste, then it might be a wise idea to go with coffee. How To Keg Hard Seltzer? Corned beef and cabbage is a staple food in Irish cuisine, usually served around St. Patrick's Day. The best substitute for stout beer is a porter. 17 Best Substitutes For Beef Broth - Tasting Table If this doesn't work, you may need to edit your .htaccess file directly. Step 4. Add the minced garlic and saute for 1 more minute. When planning out my articles, I wrote down a bunch of food ideas. 4 Baking Powder As such, stout beers are generally darker than other types of ales, and tend to be stronger. Gravy can also be flavored with it, resulting in a richer and darker color. Oatmeal stouts are sweet, because part of the malt is replaced with roasted oats. /index.php [L] To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. Apple cider vinegar is acidic and can be used to season dishes. Experts say the most important thing to know is that all of them overlap. If you add too much apple cider to a recipe, you risk destroying the original flavor of the dish itself. One of the oldest bars in Miami, it has the old world charm of a traditional European pub. Add the garlic and continue cooking for another 30 seconds. substitute for stout beer in stewstaten island aau basketball substitute for stout beer in stew. Whenever you want to cook with wine, you have to open a large bottle just so that you can use a relatively small amount. This limited-edition beer is made with mint, aged in bourbon barrels, and then conditioned with pure chocolate. If alcohol is burned off, it can be hazardous. Guilderland Memorial Day Tournament Schedule, To substitute Guinness beer, make a sauce with 2 1/2 cups water, 2 beef boullion cubes, and 1 tablespoon Worcestershire sauce. Cut the stew beef into approximately 1 inch chunks. Onion and beef soup with stout beer is a classic that will emphasize the bold characteristics of stout beer without it becoming overpowering. Beef stew is boring. In the same pot, melt butter over medium heat. He is a lover of good quality beer and believes that drinking in moderation can form part of a healthy lifestyle. Dry stouts are typically served chilled, while sweet stouts are often served warm. But what about you? Best Beer for Beef Stew (Traditional Favorites & Fun Alternatives!) Still, the stock or broth can serve as a viable replacement. The most popular beers to prepare are Guinness and Guinness Dark. This is because cooking in a small pot limits the amount of surface area that the alcohol has to evaporate. Boil corned beef brisket until tender in a blend of spices, which typically includes salt, bay leaves, whole peppercorns, cloves, cinnamon, and allspice. Add the stock, bring back to the boil, then return the sausages to the casserole with the mushrooms. The type of curry youre making will determine whether or not it will pair well with stout. Salt is found naturally in sea salt, rock salt, and table salt. Types of Beer. Dark, rich, and often bitter are the flavors of these coffees, and they can be bitter at times. They are porter, lager, any carbonated drink: caramel and coffee, stock or broth, and apple cider. They both come in various sizes and shapes. Yes, I know that many red wines taste different from each other. This is not a problem for many beers, but for beers that were already quite bitter, this can ruin the taste of your food. Save my name, email, and website in this browser for the next time I comment. Guinness is a popular choice for beef stews, but any stout would work really well. 7 Best Substitutes For Stout Beer - Miss Vickie While obviously not the same, it still has a rich flavor that should hold up well. Stout Beer It is an Irish beer perfect for drinking and preparing some dishes. For marinades, substitute 1/4 cup vinegar plus 1 tablespoon sugar plus 1/4 cup water. Cooking with Beer: Best Brews for Winter Stews Beer Sessions What Can You Substitute For Beer In Cooking and Baking The properties will tell you the path and file name that cannot be found. Using stout beer to batter certain meats is another great way to enjoy the flavors this ale has to offer. Stout Beer Deserts. 2 India Pale Ale IPA Lagers and ales are typically made from bottom-fermenting yeast, whereas ales are made from top-fermenting yeast. Use beef broth, chicken broth, mushroom stock, apple juice, apple cider, root beer, or coke instead of dark beer. All changes from stout will change the flavor considerably. Some great substitutes for stout ale or lager include: Porter: A porter is a dark, medium-bodied beer with a roasted malt flavor. However, coffee and stout beer can be used in a 1:1 ratio. Because it's a festival day, and many families will eat out rather than cook. (Try using a light beer or lager in place of wine when steaming mussels!) Mixing Coors With Soda: Pros Cons And Delicious Recipes To Try! When replacing dark beer with beef broth, chicken broth, mushroom stock, or other liquid, use apple juice, apple cider, root beer, or coke. For years, wine was the go-to alcoholic drink for cooking. Sea salt is light pink, fine, and flakes easily. 15.1 Related; Is Guiness a stout an ale or a beer? tip findanyanswer.com. When working with all of these ingredients, you should replace the beer measure with the beer measure for measure to ensure that the liquid volume stays constant. At the end of the 3 hours, add the carrots, potatoes and dill. Do be careful with substitutions. The verb to lag behind, the verb to lag over, and the verb to lag behind in sales are all used to describe lager. Caramel is a sweet syrup that is cooked down until it becomes thick and sticky. Dubbel: Dubbels are a type of Belgian dark ale that are characterized by their rich, caramel-like malt flavors. Yamasa vs Kikkoman: Whats The Difference? Beer can add a touch of complexity and depth to a dish, especially if served with other ingredients. BearWaters Brewing Heavy Cream Stout, a North Carolina beer with a 5% alcohol by volume, was chosen for this cake. Dark ales, porters and stouts stand in nicely for rich, robust red wines. RewriteCond %{REQUEST_FILENAME} !-f In addition to being a popular type of beer, porters are also used in brewing coffee, tea, cocoa, and whiskey. (DONT! 1. substitute for stout beer in stew - s208669.gridserver.com Some of the finest deserts call for stout beer in their recipes. Is a stand mixer necessary? What Happens When You Ignore A Leo Woman, Boiled corn in milk is usually served with butter and salt. [+ How Not To Confuse It With Nutritional Yeast], What Type Of Beer Has The Most & The Least Yeast In It? The best Substitute For Stout Beer Is A Porter The best substitute for stout beer is a porter. You have a lot of options when it comes to substituting stout with another beer. Salt is a common ingredient in recipes. However, if youre in a pinch, theyll still add bold, roasted notes to your dish. Budweiser, Miller Lite, and Coors Light are examples of ale. For a robust meat, such as beef, lamb or venison, go with an equally robust, full-bodied . Mine wasnt and had started to melt by the time I took it out of the oven! Porter also has a mild malt flavor with smoky hints. When you get a 404 error be sure to check the URL that you are attempting to use in your browser.This tells the server what resource it should attempt to request. Obviously, brewed black tea is going to give the same harsh flavor that most people love from stout beer. It is believed that boiling corn in milk helps to remove the bitter taste of corn. If not, correct the error or revert back to the previous version until your site works again. Beef stock is the best substitute for beef broth and will be the closest match in terms of flavor. Root beer is another good alternative you can try. The aroma, taste, and richness of beer have been renowned for thousands of years, and its one of the most popularly consumed beverages in the world. This will reset the permalinks and fix the issue in many cases. If you want to include stout in your curry recipe, then its best to make sure the type of curry youre making will be complemented by stout. substitute for stout beer in stew. Instead of beer, drink a strong cup of coffee. Mix well (to ensure flour dissolves well), add bay leaves and thyme. Stout is an all-around ingredient that you can add to many recipes. It is characterized by a strong coffee aroma as well as hints of roasted malt, all of which contribute to a strong coffee aroma. Another way is to use non-alcoholic beer, or even just water with a little bit of dark malt extract or coffee added for flavor. Product description is provided below. Beer can help elevate the flavor profile of this dish and add some richness. Combine the milk and the eggs, then stir into the flour until just mixed. You can try renaming that file to .htaccess-backup and refreshing the site to see if that resolves the issue. substitute for stout beer in stew - industrialbeta.pe tony dokoupil ex wife the bachelorette. Add the beef to a 6- to 8-quart pressure cooker, season it generously with salt and pepper and toss it with the flour until evenly coated. Guinness Stout Beef Stew > Start Cooking Youll want a large pan for this, pour some oil into it, wait till it is hot and then add your diced beef. The same process can be performed with carbonated beverages. Use 1 tablespoon of caramel for every 1/2 cup of stout or use 1 cup coffee for every 1 cup of stout. Skip to content. The Kilkenny Irish Cream Ale tastes like beer, pours to Guinness with a 39 tall head and 1 4 to 1 thick serve.On top of a creamy head, it has the same hop flavor as Smithwick's Ale but has a less hop-heavy finish.Its alcohol-by-volume is the same as Guinness (4.5%) and makes a great alternative to beer. Third, some drinkers prefer lighter lagers. It can range from mildly sweet to extremely strong, depending on the type of note. The best Substitute For Stout Beer Is A Porter, Brown Ales, Dark Lagers, And Scottish Ales Are Also Good Stout Beer Substitutes. Despite the fact that beer has many of the same ingredients as broth and stock, they are neither alcoholic nor flavorful. The .htaccess file contains directives (instructions) that tell the server how to behave in certain scenarios and directly affect how your website functions. Finally, stout isnt always associated with good things. Well, it might come as a surprise, but stout beer is no longer the king of beers. Porter and stout are two of the most versatile beers that you can mix and match with a night out. A German pilsner is light in color and has a bright, crisp flavor, whereas a Czech pilsner is darker and has a stronger, bitter flavor. This type of beer is typically brewed with malted and hops. But wow! But, whats the best type of beer for this dish? (Common Rice Pests). Some of the liquid in a cake evaporates as it cools, resulting in a dry cake. Exploring The Delicious Possibilities Of Cooking With Beer 1 12 ounce Chocolate Stout + 1 bottle water. Another is to use a non-alcoholic beer, or even just water. Cut into 2-inch chunks when cool. Carbonated drinks are beverages that are carbonated using carbon dioxide gas. For the most part, stout beer has a smooth flavor and leaves behind a chocolate-like aroma. By Mitchelle March 14, 2022 March 15, 2022. It needs to cook for 2 hours. Change the settings back to the previous configuration (before you selected Default). To substitute one cup of beef broth, you will need a teaspoon of bouillon granules, preferably beef flavor, diluted in one cup of water or vegetable broth. Set your oven to Gas Mark 3, and then place the pan (with a lid on) into the oven. Alternatively, you could try a Belgian beer. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. You would have to use quite a lot of beer and eat a couple of large portions to feel the effects of the alcohol. It is typically made from sugar, milk, cream, butter, and vanilla. We are certain that you have carbonated drinks in your pantry. We also had cabbage with it, which was surprisingly good. Step 1. Maytag Oven Control Panel Stopped Working: 5 Fixes. Stout and porter pair well together because their flavor profiles are extremely similar. Bring the stew to a slow boil, cover, and then reduce the heat. What is the Best Beer for Beef Stew? - Beer N Biceps Stouts are used in breading batter for fried foods, because the flavor and carbonation of the stout creates a lighter, tastier batter than just using milk or water. Keep the momentum in Kansas City! Guinness is a popular choice for beef stews, but any stout would work really well. Fields Of Heather: Stout Stew, Colcannon Potatoes, & Soda Bread - Our When you have a missing image on your site you may see a box on your page with with a red X where the image is missing. Is It Ok For Salmon To Be Pink In The Middle? If youre looking for something that adds a little more caramelization, then you should consider trying a porter from the Great Lakes Brewing Company. cooking will drive off any alcohol about wh. Adjust any seasonings to taste and serve with your favorite crusty bread. Stout beer adds a rich roasted flavor to your food that usually includes notes of chocolate or coffee. In addition, the alcohol content is much lesser when compared with stout beer, so start with a 1:1 ratio and increase it according to your taste preferences. Does A Bloody Mary Taste Good? Add the flour and cook for 2 minutes stirring constantly. Use beef broth, chicken broth, mushroom stock, apple juice, apple cider, root beer, or coke instead of dark beer. What would you say if I told you that stout beer has become obsolete? substitute for stout beer in stew. Porter beer is the most effective substitute for stout beer. Remove meat to bowl. Ales, beers, brewing, lagers, light beers, malt liquors, vodka, Staropramen, Hoegaarden, pilsners, Leffe, and budweisers are all related terms for lager. Reduc Stir in the tomato pas te. RewriteRule ^index.php$ - [L] Seltzer is a type of sparkling water. You might feel that the flavor is lighter as compared to stout beer, but the roasted malt will generally create a bitter aftertaste, which many people enjoy. substitute for stout beer in stew. Here are some of the best substitutes for stout beer that you can use. refectocil ingredients substitute for stout beer in stew. Blueberries 2. Soda water is sometimes called seltzer water. Anthony Bourdain was in Winter Park, Florida, in 2008 for a restaurant visit with his wife, Julie Chen. Porter will provide the same notes of chocolate or coffee that . Dredge beef cubes through flour mixture until evenly coated. Guinness Chocolate Mint Stout is a barrel-aged beer created by the Guinness Open Gate Brewery in Baltimore, MD. If you want to replicate the sharp taste of stout beer, apple cider is a great option. substitute for stout beer in stew - malaikamediatv.com Pour beer/broth mixture from the skillet into the slow cooker. As you can see, all of these are readily available options and you wont have much of a problem finding them at different stores. Directions. In this example the file must be in public_html/example/Example/. But in general terms, you have red wine, white wine, sparkling, rose, and dessert wines. Porter, brown ale, dark lager, and Scottish ale beers, as well as stout, are all good options. A curry can be flavorful, rich, spicy, and a variety of other things. Add the mushrooms, chopped onion, and garlic. In desserts, stouts are used in sauces, cakes and pastries to add flavor. Cook until lightly browned, about 5 minutes. This is only partially true. 8 Easy Steps To Brewing A Heavenly Hard Seltzer At Home, How Long Can Grapefruit Juice Sit Out? Compared to beef broth, fish stock is relatively quick to get ready. These bubbles expand during baking, causing dough to rise. Table salt is white, granular, and flaky. Combining brewing practices for lagers and ale creates hybrid beers. Porter has a red-brown or blackish color, so thats something to keep in mind. Does Food Cooked With Beer Get You Drunk? Continue with Recommended Cookies. Stout beers generally have an alcohol content of 4.2-5%. Taste The Great Food At Coors Field Enjoy Major League Baseball With A Variety Of Delicious Options! For addon domains, the file must be in public_html/addondomain.com/example/Example/ and the names are case-sensitive. Soda Or Soft Drinks - Sugary Alternatives To Beer Simmer for 2-3 minutes, or until slightly thickened, stirring frequently. Industrial Area: Lifting crane and old wagon parts, apartments for rent tulare, ca craigslist, when a hazard is seen ahead, reaction distance, Guilderland Memorial Day Tournament Schedule, this account is restricted to orders that close out schwab. Porter also generally has a lower alcohol content, but that shouldnt affect the flavor of your dish. Pale Ale is an English-style beer that is darker than other ales because it is made with malted malt that is not evenly toasted. So while I'm making Irish Stout Stew, Colcannon Potatoes, Soda Bread, and an "Irish" potato candy that was first made in Philadelphia. They can be used to add citrus, pine, herbs, floral, or tropical fruits flavors and aromas to your favorite beer. Therefore, you can use seltzer for replicating the similar texture and flavor. There are more than 100 different types of beer available in the market today. In the recipe, you should use 1 cup stock for every cup of stout. Almonds 8. It is a milk stout that is brewed in Kent and has been since 1907. substitute for stout beer in stew. 14 Can I Use Beer Instead Of Stout In Cake? Heat the olive oil in a . It is possible that you may need to edit the .htaccess file at some point, for various reasons.This section covers how to edit the file in cPanel, but not what may need to be changed. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. A lot of the time, these beers have caramelized and toasted malt flavors that complement slow-cooked meat very well, but avoid the coffee-like bitterness of many stouts. Stout is an old beer that originated as early as 1677. What beer is closest to lager? For those who enjoy bold, rich, and heavy curry, the combination works well. These alternatives arent going to compliment your dish as well as stout will because their flavor profiles are different, and they may not be as carbonated as stout beer. Imperial stout is a sub-style of imperial beer that contains ingredients found in bakeries more than breweries. Remove the onions and garlic from the pot. . A beef and stout stew is another simple yet delectable recipe thats frequently recommended when cooking with this beer. Ladle the beef and stout stew into your container, allowing at least 1 inch of headspace. 4. Sprinkle beef with salt and pepper. 7. Beef and Barley Stew - The Weston A. Price Foundation You dont have to compromise on flavor or quality with these alternatives, and if youre going to be cooking with your beer, then these alternatives have the body and taste that you need. Porter also has a mild malt flavor with smoky hints. One of them is the lack of handles. This varies by browser, if you do not see a box on your page with a red X try right clicking on the page, then select View Page Info, and goto the Media Tab. It is widely used in salad dressings, marinades, sauces, soups, stews, and other dishes. Porters are often compared to stouts, but they are typically lighter in body and alcohol content. Some people may be under the impression that any alcohol you cook with will burn off or evaporate during the cooking process. Also, the touch of flavor is rather remarkable. The flavor is much milder than stout, but it still has a bitter flavor from the roasted malt. In this example the image file must be in public_html/cgi-sys/images/. Reduce the heat to low, cover and simmer for 2 hours. Heat a large pot over medium-high heat. Oh yeah Dragons Milk would be a good stew beer. 7 Chocolate Chips Brown ales also give veggie stews a nice layer of savory-sweetness, though we'd avoid the "nut brown" ales as they are often too sweet and syrupy for these purposes. Whisk flour, salt, black pepper, and cayenne pepper in a separate bowl. Stout beer is generally available from a number of different brands, but if you are unable to get your hands on a bottle or a can, there are other alternatives that you can use. Stout beer is a great addition to hearty entrees. [Revealed]. How to Make Stout Beer Beef Stew [1] In a medium bowl, add stew meat, salt, pepper and 1/2 cup flour. Irish Beef and Stout Stew Recipe | Martha Stewart The chocolate stout cake, topped with burnt caramel buttercream, was served to him by Rhys Gawlak. Cover and continue cooking another 20-30 minutes, stirring occasionally. # End WordPress. Dark beers with a robust flavor will complement almost any food. June 22, 2022; Posted by lisa marie michael jackson; 22 . The Presto pressure cooker has become a staple appliance in American kitchens over the last decade. Try Brooklyn Brewery's brown ale or the Saranac brown ale. What Can I Substitute For Stout Beer In A Cake Recipe? These stouts all have a rich, deep flavor that pairs well with many different types of recipes. It can be used to replace stout beer in slow-cooked soups and stews. Why Is Your Macaron Batter Too Thick? It is believed that it was named after the porters who transported it to pubs. Baking powder consists of two parts baking soda and one part cornstarch. As an Amazon Associate I earn from qualifying purchases. There are different types and varieties of stout beer, such as imperial stout, milk stout, and oatmeal stout. It can be easily used for tenderizing and marinating eat if you dont have a stout beer. You can get cherry flavoured beers, smokey beers, chocolate beers, coffee beers, sour beers, coriander beers. Bring to a boil and then reduce the heat and cover. chuck roast, 6 slices pepper bacon, 6 large yukon gold potatoes, cup . How to find the correct spelling and folder, 404 Errors After Clicking WordPress Links, From the left-hand navigation menu in WordPress, click. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); As an Amazon Associate, I earn from qualifying purchases. Post author By ; maltese ray physical traits Post date junio 10, 2022; how to wipe imac g5 without disk . Even if you choose a cooking method that doesnt promote much evaporation, its unlikely that youll get drunk from cooking with it. substitute for stout beer in stew - comedoresyahualica.com ruston city court hours; conventional tillage advantages and disadvantages; texas express lane payment; i can t pass the praxis core writing There are pros and cons to each type of knife. However, you can only add caramel or coffee in pastries and cakes instead of stout beer, but be very careful about the quantity. Add the carrots and celery and cook for 2-3 minutes until they just start to soften. Cover and place in the oven. FYI, it is fucking difficult to take photographs of food! Unless you want the cake to be more of a mocha cake, you can remove the espresso powder. Only ale and lager have an detectable presence of esters, as opposed to ale and lager, which do not. Fold in meat and add the remaining 6 ounces of stout beer and beef stock. substitute for stout beer in stew - carveproperty.com Add the onions, and garlic. The type of beer that you choose is determined not by its color, flavor, or alcohol strength, but by the yeast used in the brewing process. However, its not the only choice! Stout is a dark ale that is sometimes referred to as black beer. It is generally darker in color than other ales and lagers, and contains higher levels of alcohol. The reason is that once youve boiled beer a lot of the water (and all of the alcohol) evaporate, leaving you with a much more bitter tasting beer. Baking powder is a leavening agent that is added to baked goods to help produce air pockets and produce a lighter texture. And what better way to do it than chocolate? However, they also come with some drawbacks. These bold flavors make it a great addition to both sweet and savory foods. When it comes to beer, pastry stouts are the perfect match for special occasions because they are rich, sweet, and ideal for serving. For my beef stew, I chose a stout. Abbey Brewing Company is home to award winning, hand crafted beers, friendly service, and a down to Earth atmosphere. Stouts are added to soups, sauces and gravies to produce a dark rich flavor. Replace the stout with caramel or coffee instead to get the same flavor, but without the alcohol or beer-like aftertaste. If youre looking for an Irish pub experience that isnt as pretentious as it sounds, you should head there. Today, IPAs are still brewed with a combination of pale malt and specialty grains, and are known for their hoppy flavors. Cooking with beer is a great way to add some complex flavors to your meals, and can even give you a little buzz! Enjoy Delicious And Refreshing Coors Seltzer Gluten Free And Packed With Benefits, Exploring The History Ingredients And Innovations Of The Legendary Coors Brewing Company. What Can I Substitute For Stout Beer In A Cake Recipe? The baking soda reacts with moisture in the air to create carbon dioxide gas bubbles. When it comes to finding a substitute for stout ale or lager, the options are seemingly endless.

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